Jubilee Cake

FLM_Jubilee-Cake

An old family favourite

Ingredients

1 cup boiling water
½ cup mixed dried fruit
2 tablespoons butter
1 teaspoon mixed spice
½ cup raw sugar
1 egg
2 cups self raising flour

 

Method

Pour boiling water over mixed dried fruit, butter and sugar; allow to cool.

Add beaten egg, flour and mixed spice.

Put in a loaf tin and bake in a moderate oven (1800C) for 30-35 minutes.

 

Download recipe here

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