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Alfalfa - Out of Stock
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Maize - Yellow
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Yellow Split Peas



Maize - Yellow


Maize is a good source of vitamins, other than niacin and B12. Yellow maize can provide substantial amounts of Vitamin A, Vitamin C, folacin, magnesium and potassium.
Maize is also low in fat and calories and is a good source of dietary fibre as well as protein.
For more information on the health benefits of maize, please click here:Visit this site


Cracked Maize
Coarsely cracked maize kernel suitable for adding to bread, soups, casseroles.

Nutritional Information per 100g
Energy 1500Kj
Protein 6.10g
Fat total 2.80g
-saturated <1.00g
Carbohydrates
-total 72.50g
-sugars 4.90g
Sodium <1.00mg


Available in 20kg, 10kg and 5kg.

Polenta - Maize Meal
A coarsely ground maize kernel suitable for use in gluten free recipes and cooked as polenta.

Nutritional Information per 100g
Energy 1500Kj
Protein 6.10g
Fat total 2.80g
-saturated <1.00g
Carbohydrates
-total 72.50g
-sugars 4.90g
Sodium <1.00mg


Available in 20kg, 10kg, 5kg, 300g and cartons of 6pkt and 24pkt.

Maize Flour - Corn Flour
Suitable for thickening soups and casseroles, cakes, biscuits, breads such as roti or made into a tempura batter for coating vegetables.

Nutritional Information per 100g
Energy 1500Kj
Protein 6.10g
Fat total 2.80g
-saturated <1.00g
Carbohydrates
-total 72.50g
-sugars 4.90g
Sodium <1.00mg


Available in 20kg, 10kg, 5kg, 300g and cartons of 6pkt and 24pkt.

Uses Include:
Roti Bread



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