Average quantity per 100g
Energy: 1370kj
Protein: 23.0g
Fat: -total 2.0g
-saturated <1.0g
Carbohydrates:
-total 47.0g
-sugars 2.5g
Sodium: 7.0mg
Typical analysis, is to be used as a guide only
May contain traces of gluten
Are most commonly used in thicker soups and casseroles.
Product of Australia
