Rye
Rye Bread
Ingredients 1 cup lukewarm water 1 teaspoon sugar 1 tablespoon dry yeast 1½ cups buttermilk ¼ cup butter, melted ¼ cup brown sugar 2 teaspoons
Ingredients 1 cup lukewarm water 1 teaspoon sugar 1 tablespoon dry yeast 1½ cups buttermilk ¼ cup butter, melted ¼ cup brown sugar 2 teaspoons
Ingredients 1 cup walnuts 260g 85% Light Flour 150g raw caster sugar 1 teaspoon baking powder ¼ teaspoon bi-carbonate soda ¼ teaspoon salt 1 teaspoon