Wheat Free Porridge (4kg)
A combination of millet and rice flakes, sultanas and linseed. Cook as is or may be soaked overnight for a softer porridge.
Product of Australia
Nutritional Information
Average quantity per 100g
Energy: 1520kj
Protein: 10.4g
Fat: -total 6.6g
-saturated <1.0g
Carbohydrates:
-total 61.0g
-sugars 2.8g
Dietary Fibre: 7.4g
Sodium: 8.8mg
Typical analysis, to be used as a guide only
May contain traces of gluten
