White Rice Flour (300g)
Finely milled white rice grain. It is suitable for use in bread, sweet and savoury dishes and is used in traditional shortbread recipes.
Product of Australia
Nutritional Information
Average quantity per 100g
Energy: 1530kj
Protein: 5.7g
Fat: -total 1.4g
-saturated <1.0g
Carbohydrates:
-total 80.7g
-sugars <1.0g
Sodium: 2.0mg
Typical analysis, to be used as a guide only
May contain traces of gluten