Brown Rice Flakes (800g)
The whole brown rice grain is processed with steam to soften and then rolled. Add to muesli or cook for porridge. May be soaked overnight if a softer texture is required.
Product of Australia
Nutritional Information
Average quantity per 100g
Energy: 1490kj
Protein: 7.6g
Fat: – total 2.6g
-saturated <1.0g
Carbohydrates:
– total 72.5g
– sugars <1.0g
Sodium: 5.0mg
Typical analysis, to be used as a guide only
May contain traces of gluten
