Buckwheat Flour (300g)


Buckwheat whole grain finely milled into a flour with the husk sifted off.  Suitable for pancakes and gluten free recipes.

Product of Australia

Nutritional Information

Average quantity per 100g
Energy:                  1440kj
Protein:                  12.0g
Fat: total                 3.4g
-saturated                <1.0g
– total                        60.6g
– sugars                       3.0g
Dietary Fibre:         5.2g
Sodium:                  5.0mg

Typical analysis, to be used as a guide only